Coconut Coffee Skinny Bombs

Written by Sherry Rothwell on December 31, 2015. Posted in Blog, Recipes, Skinny Bombs

There is nothing like coffee infused chocolate! I could pretty much live on this. And if you decide to use carob, the coffee flavour will make it more rich.

What you will need:

• 1/2 cup coconut oil
• 1/2 cup canned coconut milk
• 1/2 cup cocoa powder
• 1/4 cup coconut butter
• 1 tsp instant coffee
• 1 tsp vanilla stevia

How to do it:

1. Melt the coconut oil on the stovetop at medium heat.
2. Put everything else into your blender.
3. Once the coconut oil is melted, add to the blender.
4. Mix thoroughly.
5. Pour into your favorite mold.
6. Store in the fridge.

Comments

comments

Tags: coconut coffee chocolate fat bomb, Coconut Coffee Skinny Bombs